Magnesium for perfect taste
Tea and coffee with maximum clarity, taste and aroma.
The BWT Magnesium Mineralizer not only decalcifies tap water, but also mineralizes it with important magnesium. This results in an almost neutral pH-value, which connoisseurs enjoy as high-quality still mineral water, which is tasty and soft. Tea and coffee, prepared with BWT-filtered water, also unfolds its full taste.
A single BWT cartridge can filter approximately 20 litres more water than conventional systems – approximately 120 litres (with 15-17.8°dH degrees of water hardness).